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Blackfriars produce lots of great flapjack flavours, all suitable for vegetarians. Flapjacks are known to be high in calories which means they are a great meal replacement for people on the go ideal for boosting daily energy levels.
Blackfriars flapjacks are all individually wrapped and suitable for environmental conditions with a long shelf life. Once opened it's hard to resist eating the whole bar.
Nutritional Information Caramel Toffee\r\n
\r\nTypical Values per 100g
Energy (kJ) 1890/ Energy (kcal) 451
Fat (g) 23
Of which Saturates (g) 12
Carbohydrate (g) 59
Of which Sugars (g) 26
Fibre (g) 5.4
Protein (g) 5.5
Salt (g) 0.13
Ingredients
OATS, Margarine (Palm Oil, Rapeseed Oil, Water, Salt, Emulsifier (E475), Natural Flavourings), Toffee Flavour Coating (12%) (Sugar, Palm Kernel Oil, Palm Oil), Whey Powder (MILK), (WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Fat-Reduced Cocoa Powder, Cocoa Butter, Emulsifiers (SOYA Lecithin, E476), Flavouring, Colour (E160b)), Partially Inverted Sugar Syrup, Sugar.
Allergy Advice: For allergens, including cereals containing gluten, see ingredients in BOLD.
\r\nMade in a bakery that also handle Egg, Nuts, Peanuts, Sesame and Sulphites.
\r\nNutritional Information Cherry & Coconut
\r\nTypical Values per 100g
Energy (kJ) 1861/ Energy (kcal) 445
Fat (g) 23
Of which Saturates (g) 13
Carbohydrate (g) 58
Of which Sugars (g) 23
Fibre (g) 6.0
Protein (g) 5.2
Salt (g) 0.05
Ingredients
OATS, Margarine (Palm Oil, Palm Kernel Oil, Rapeseed Oil, Water, Salt, Emulsifier (E475), Natural Flavourings), Partially Inverted Sugar Syrup, Glace Cherries (10%) (Cherries, Glucose-Fructose Syrup, Sugar, Acidity Regulator (E330), Colour (E127), Preservatives (E202, SULPHUR DIOXIDE)), Sugar, Desiccated Coconut (7%) (Coconut, Preservative (SULPHUR DIOXIDE)).
Allergy Advice: For allergens, including cereals containing gluten, see ingredients in BOLD.
\r\nMade in a bakery that also handles; Egg, Milk, Nuts, Peanuts, Sesame and Soya.
\r\nNutritional Information Chocolate Extreme
\r\nTypical Values per 100g
Energy (kJ) 1914/ Energy (kcal) 457
Fat (g) 24
Of which Saturates (g) 13
Carbohydrate (g) 59
Of which Sugars (g) 28
Fibre (g) 5.0
Protein (g) 5.0
Salt (g) 0.10
Ingredients
\r\nOATS, Margarine (Palm Oil, Palm Kernel Oil, Rapeseed Oil, Water, Salt, Emulsifier (E475), Natural Flavourings), White Chocolate Flavour Coating (11%) (Sugar, Palm Kernel Oil, Palm Oil, Whey Powder (MILK), WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Emulsifier (SOYA Lecithin), Flavouring), Partially Inverted Sugar Syrup, Chocolate Flavour Fudge Topping (5%) (Sugar, Palm Oil, Rapeseed Oil, Glucose Syrup, Water, Fat-Reduced Cocoa Powder, Emulsifiers (E471, E492, SOYA Lecithin), Colour (E150d), Acidity Regulator (E575), Salt, Preservative (E202), Flavouring).
\r\nAllergy Advice: For allergens, including cereals containing gluten, see ingredients in BOLD.
\r\nMade in a bakery that also handles; Egg, Nuts, Peanuts, Sesame and Sulphites.
\r\nNutritional Information Chocolate
\r\nTypical Values per 100g
Energy (kJ) 1893/ Energy (kcal) 452
Fat (g) 24
Of which Saturates (g) 12
Carbohydrate (g) 58
Of which Sugars (g) 25
Fibre (g) 5.8
Protein (g) 5.6
Salt (g) 0.10
Ingredients
OATS, Margarine (Palm Oil, Rapeseed Oil, Water, Salt, Emulsifier (E475), Natural Flavourings), Partially Inverted Sugar Syrup, Chocolate Flavour Coating (11%) (Sugar, Palm Kernel Oil, Palm Oil, Whey Powder (MILK), Fat-Reduced Cocoa Powder, WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Emulsifiers (SOYA Lecithin, E476), Flavouring)), Sugar.
Allergy Advice: For allergens, including cereals containing gluten, see ingredients in BOLD.
\r\nMade in a bakery that also handles, Egg, Nuts, Peanuts, Sesame and Sulphites.
\r\nNutritional Information Coconut
\r\nTypical Values per 100g
Energy (kJ) 1948/ Energy (kcal) 466
Fat (g) 26
Of which Saturates (g) 15
Carbohydrate (g) 55
Of which Sugars (g) 24
Fibre (g) 6.3
Protein (g) 5.7
Salt (g) 0.10
Ingredients
OATS, Margarine (Palm Oil, Palm Kernel Oil, Rapeseed Oil, Water, Salt, Emulsifier (E475), Natural Flavourings), Partially Inverted Sugar Syrup, Chocolate Flavour Coating (11%) (Sugar, Palm Kernel Oil, Palm Oil, Whey Powder (MILK), Fat-Reduced Cocoa Powder, WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Emulsifiers (SOYA Lecithin, E476), Flavouring), Sugar, Desiccated Coconut (5%) (Coconut, Preservative (SULPHUR DIOXIDE)).
Allergy Advice: For allergens, including cereals containing gluten, see ingredients in BOLD.
\r\nMade in a bakery that also handles; Egg, Nuts, Peanuts and Sesame.
\r\nNutritional Information Fudge
\r\nTypical Values per 100g
Energy (kJ) 1970/ Energy (kcal) 471
Fat (g) 23
Of which Saturates (g) 12
Carbohydrate (g) 58
Of which Sugars (g) 28
Fibre (g) 5.4
Protein (g) 5.3
Salt (g) 0.10
Ingredients
\r\nOATS, Margarine (Palm Oil, Rapeseed Oil, Water, Salt, Emulsifier (E475), Natural Flavourings), Chocolate Flavour Coating (11%) (Sugar, Palm Kernel Oil, Palm Oil, Whey Powder (MILK), Fat-Reduced Cocoa Powder, WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Emulsifiers (SOYA Lecithin, E476), Flavouring), Partially Inverted Sugar Syrup, Caramel Flavour Fudge Topping (6%) (Sugar, Palm Oil, Rapeseed Oil, Glucose Syrup, Water, Skimmed MILK Powder, Emulsifiers (E471, E492), Flavouring, Salt, Colour (E150c), Preservative (E202)).
\r\nAllergy Advice: For allergens, including cereals containing gluten, see ingredients in BOLD.
\r\nMade in a bakery that also handles; Egg, Nuts, Peanuts, Sesame and Sulphites.
\r\nNutritional Information Yoghurt
\r\nTypical Values per 100g
Energy (kJ) 1905/ Energy (kcal) 455
Fat (g) 24
Of which Saturates (g) 12
Carbohydrate (g) 58
Of which Sugars (g) 26
Fibre (g) 5.5
Protein (g) 5.5
Salt (g) 0.07
Ingredients
\r\nOATS, Margarine (Palm Oil, Rapeseed Oil, Water, Salt, Emulsifier (E475), Flavourings), Yoghurt Flavour Coating (12%) (Sugar, Palm Kernel Oil, Palm Oil, Whey Powder (MILK), Skimmed MILK Yoghurt Powder, WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Emulsifier (SOYA Lecithin)), Partially Inverted Sugar Syrup, Sugar.
\r\nAllergy Advice: For allergens, including cereals containing gluten, see ingredients in BOLD.
\r\nMade in a bakery that also handles Egg, Nuts, Peanuts, Sesame and Sulphites.
\r\nNutritional Information Coconut
\r\nTypical Values per 100g
Energy (kJ) 1948/ Energy (kcal) 466
Fat (g) 26
Of which Saturates (g) 15
Carbohydrate (g) 55
Of which Sugars (g) 24
Fibre (g) 6.3
Protein (g) 5.7
Salt (g) 0.10
Ingredients
\r\nOATS, Margarine (Palm Oil, Palm Kernel Oil, Rapeseed Oil, Water, Salt, Emulsifier (E475), Natural Flavourings), Partially Inverted Sugar Syrup, Chocolate Flavour Coating (11%) (Sugar, Palm Kernel Oil, Palm Oil, Whey Powder (MILK), Fat-Reduced Cocoa Powder, WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Emulsifiers (SOYA Lecithin, E476), Flavouring), Sugar, Desiccated Coconut (5%) (Coconut, Preservative (SULPHUR DIOXIDE)).
\r\nAllergy Advice: For allergens, including cereals containing gluten, see ingredients in BOLD.
\r\nMade in a bakery that also handles; Egg, Nuts, Peanuts and Sesame.
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